Category Archives: Restaurant

5 Key Factors to Consider for Insuring Your Restaurant

By greenwoodinsurance | Published May 13, 2013

                    Image source: www.trevorland.com Insurance is a necessary part of doing business today – especially for those in the food services industry. Whether you run a deli or a 5-star fine dining restaurant, there are several major factors to consider when it comes to ensuring your […]

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What is Spoilage Insurance and Why Do I Need it?

By greenwoodinsurance | Published May 3, 2013

  Image source: projectvintageeats Food spoilage is a big problem for restaurants. Food spoilage doesn’t only represent food and money being washed down the drain. It also exposes your restaurant to major liability risks if patrons consume foods that have spoiled and are, as a result, exposed to food poisoning or other foodborne illnesses. What […]

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What is Liquor Liability Insurance and Why Do I Need it?

By greenwoodinsurance | Published March 12, 2013

Any establishment that sells, serves, or assists in the purchase or use of liquor (i.e. dram shop) opens its doors for a liability claim as a consequence of someone getting drunk to the extent that injuries or property damages are the result. This includes restaurants, bars, nightclubs, and taverns. While it’s logical that the inebriated […]

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How to Prepare for Your Restaurant Health Inspection

By greenwoodinsurance | Published February 28, 2013

Restaurants need to be in a constant state of readiness when it comes to health inspections. As a restaurant owner or manager, if you get in the habit of living up to these safety standards every day, there is less risk that something will be overlooked or forgotten when the day of the inspection comes […]

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